Kitchen Oil and Grease Removers

Yes, the formula is NSF certified, water-based, non-toxic, and zero-VOC, making it suitable for use in active food-service environments. It's designed to remove grease and contaminants without leaving harmful chemical residues that could pose a risk to food safety or kitchen staff.

Peroxide-based cleaners break down grease through oxidation rather than corrosive acid reactions, meaning they clean effectively without etching metal, damaging grout, or emitting harsh fumes. This results in longer equipment life, safer working conditions, and comparable or superior grease removal on kitchen surfaces.

Yes, the cleaner is formulated to remove embedded contaminants without harsh acids or abrasive methods, making it compatible with stainless steel, tile, and other common commercial kitchen surfaces. It cleans deeply while preserving the surface's finish and integrity over repeated use.

Frequency depends on kitchen volume and grease production, but most commercial kitchens benefit from regular scheduled treatments—often weekly or biweekly for high-volume operations—to prevent grease buildup on hoods, floors, and equipment, reducing fire risk and maintaining a sanitary, compliant environment.

Yes, SIMIX's Multi-Surface Peroxide Cleaner & Degreaser is NSF certified, confirming it meets recognized standards for use in food-service and commercial kitchen environments. This certification supports its safety profile for surfaces that come into contact with food preparation areas.

The degreaser targets deeply embedded pollutants including baked-on cooking grease, oil residue, carbon buildup, and general kitchen grime on hard surfaces. Its peroxide-based formula penetrates porous and non-porous materials alike, lifting contaminants without relying on abrasive scrubbing or harsh acidic chemicals.